Cretan Delights – Wine, Olive Oil & Cooking Workshop

Embark on a delectable gastronomic odyssey in the heart of Chania, Crete, as this tour invites you to not just taste, but truly experience the essence of Cretan culinary delights. Prepare for a sensory journey that transcends traditional tours, offering an immersive and hands-on encounter with the region’s rich flavors and cultural heritage.

Begin your day at a local olive mill, where the air is infused with the intoxicating aroma of olive oil production. Witness the age-old process of crafting this liquid gold, and engage your palate in a tasting that unveils the nuances of Cretan olives. The experience sets the perfect tone for what lies ahead.

Venturing into a quaint winery tucked away from the usual paths, you’ll find yourself immersed in a serene ambiance. Take a guided tour to unravel the secrets of winemaking, from vineyard to barrel, followed by a delightful wine tasting session. Discover the distinctive characteristics of Cretan varietals, enriching your appreciation for the local terroir.

The pinnacle of the day unfolds in a 100% hands-on cooking class, where you’ll be guided through the preparation of authentic Greek and Cretan recipes. This immersive experience not only hones your culinary skills but also deepens your connection to the local culture through its flavors.

As an added cultural bonus, explore a family house adorned with themed rooms, offering a captivating journey through time and providing insights into the region’s rich heritage. Culminate your culinary adventure with a feast featuring the dishes you’ve masterfully crafted. While indulging in your creations, soak in the spectacular views from the cottage, where the sea seamlessly meets the mountains.

This gastronomic escapade is more than a mere tour; it’s a symphony of tastes, sights, and cultural immersion. Book now for an exceptional culinary voyage that promises to leave an indelible mark on your senses and memories.